Shrimps sinigang

This is what I cooked for me and Sarah for lunch. Shrimps sinigang...it's good easy and fast to cook..to cook shrimps sinigang you need to have tamarind soup base. Sinigang sa sampalok mix. Vegetables (any) then meat or seafood your choice (shrimps or fish).

Directions:
1.Pour contents of pouch into a pan with 10 cups (2 litres) of tap water. Stir to dissolve. Bring to a boil and add approximately 1 kilo of your choice of meat or seafood (shrimps or fish) and vegetables
2.Simmer and let cook for 10 minutes.

I have no any topic to talk about so here I'm just sharing the food I cooked and the recipe hehe. Have a good saturday night everyone.